This recipe came from momgrind.com
1-1/4 cups whole milk. Warm it for about 30 seconds in the microwave.
2 tablespoons olive oil
3 cups bread flour. Bread flour...not all purpose flour(although you can add vital wheat gluten...I don't remember the quantities though)
1-1/2 teaspoons sugar
3/4 teaspoon salt
1 teaspoon Bread Machine Yeast
Throw all ingredients into breadmaker on dough setting.
On a lightly floured surface divide into 8-12 portions depending on how big you want them. I made 8.
Shape in smooth balls.
Use a rolling pin to flatten.
Cover dough and let rise about 30 minutes or until slightly puffed. I turned on my oven for a minute then turned it off and popped them in there since it's not warm in my house right now.
Bake in 450 degree oven for 5 minutes.
Cool on a wire rack. I'm including this step but I didn't do it...just grab one up and tear off small pieces as tossing hand to hand so to not burn yourself.