Onion Soup Burgers
2 pounds ground beef
2 envelopes onion soup mix (I use the mix I make)
Mix beef and dry soup mix together in a large bowl.
Form into 8 burgers. Place each burger on a piece of wax paper, plastic wrap or foil. Place wrapped burgers in a zipper bag and freeze flat. Thaw unwrapped burgers on a plate in the fridge. Grill and enjoy!
Monday, March 23, 2009
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