Tuesday, July 06, 2010

Fry Bread Tacos

This was super good!  We used a cup of whole wheat flour instead of all white flour and it gave it a great hearty-ness(is that a word?).  8" circles are too big especially for the kiddos!


NAVAJO FRY BREAD
4-5 cups flour
3 1/2 teaspoons baking powder
1 teaspoon salt
1/2 cup instant milk
2 cups water
To make fry bread: Mix dry ingredients.
Stir in water.
Knead dough lightly; cover and let rest 15 minutes.
Heat 1" vegetable oil in a 10" skillet.
Pinch off dough in small amounts and pat dough into thin 8" circles.
In the hot oil, quickly brown on both sides.
Drain on paper towels.

2 comments:

Mandi (a.k.a MissMandiGirl) said...

Yum! Hey did I send you the file someone gave me that had all the recipes for the fry bread?

Brie said...

No but I'd LOVE to have it!!!