Friday, January 21, 2011


1 cup warm water
3 Tbsp brown sugar
1 tsp salt
1/4C oil
3 Cups bread flour
2 1/2 tsp yeast

Put in the bread machine on dough cycle.  When that is complete divide into equal parts(as big as you want...I think I made 12).  Then I followed my friend, Traci's, recipe for topping them.  Her blog is here.

1/4 C cheddar cheese, finely grated
1/2 C grated parmesan cheese
1/2 tsp italian seasoning
1/2 tsp garlic powder
1/4 tsp onion powder
1 lb loaf frozen bread dough, thawed
1/4 C butter, melted

Combine first 5 ingredients in a bowl. Cut bread dough into 16 portions. Shape into breadsticks. Dip in butter, then dip in topping. Place on cookie sheet. Bake in 400 deg. oven for 10-12 minutes. Watch them disappear in 10-12 seconds!

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