Sunday, December 24, 2006

Recipe Challenge 11--Meatballs!

I picked Mushroom Bacon Swiss Meatballs. They were good=)
Ratings out of 10:
Hunter - 7
Corrine - 10
Mushroom Bacon Swiss Meatballs

1 pounds ground chuck
1 egg
1/3 cup milk
1/3 cup crushed crackers
1/2 medium onion, chopped
2 cloves garlic, minced
1/3 cup cooked and chopped bacon
1/3 cup shredded swiss cheese

Mix ingredients. Form into balls and brown in 1 tablespoon oil, turning and cooking 6-8 minutes or until cooked through.

Serve with mushrooms that have been sliced and sauteed in Worchestershire sauce.

1 comment:

Just Shar said...

I love seeing their ratings like that!!!! hee.. I am hungry. lol