The kids and I liked it. I'd love to try it again with a few changes. I'd use a little less water and instead of a can of tomatoes I'd use two cans of rotel. Yum!
Cheesy One-Pot Chicken Cacciatore
1 tsp. oil
1 lb. boneless skinless chicken breasts, chopped
2 1/2 cups water
2 zucchinis, chopped
1 small onion, chopped
1 Tbsp. chopped fresh pregano
1 pkg. (14oz) Deluxe Macaroni & Cheese Dinner
1 can (141/2 oz) stewed tomatoes, drained
Heat oil in large killet on med-high heat. Add chicken; cook 5 min. or until brown.
Add water, vegetables, oregano and pasta. Bring to boil; simmer partially covered, 12 min. or until pasta is tender.
Stir in Cheese Sauce and tomatoes; cook until heated through.
1 tsp. oil
1 lb. boneless skinless chicken breasts, chopped
2 1/2 cups water
2 zucchinis, chopped
1 small onion, chopped
1 Tbsp. chopped fresh pregano
1 pkg. (14oz) Deluxe Macaroni & Cheese Dinner
1 can (141/2 oz) stewed tomatoes, drained
Heat oil in large killet on med-high heat. Add chicken; cook 5 min. or until brown.
Add water, vegetables, oregano and pasta. Bring to boil; simmer partially covered, 12 min. or until pasta is tender.
Stir in Cheese Sauce and tomatoes; cook until heated through.
1 comment:
Looks tasty & easy.
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