Saturday, April 10, 2010

Bow Tie Pepperoni Pasta Salad

I made this early in the day to go with dinner but the kids had a light lunch so they ate almost the whole bowl!  They said it tasted just like pizza:)

16 ounces bow tie pasta
1 (3 1/2 ounce) package pepperoni
1 cup Italian salad dressing
1/2 cup grated parmesan cheese
1/2 teaspoon italian seasoning
1 Bring a pot of lightly salted water to a boil.
2 Add Bow Tie Pasta and cook for 8 to 10 minutes or all dente; drain.
3 While pasta is boiling, brown pepperoni in skillet until crisp on both sides and place on paper towels to absorb the grease.
4 Toss pasta with pepperoni, italian dressing, parmesian cheese and italian seasoning.

1 comment:

camelia said...


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