Saturday, January 20, 2007

Crockpot meatloaf

I made this with 90/10 beef and it really needs a "fattier" beef! It's a favorite around here=)

Tracy's Italian Meatloaf

2 pounds ground beef
2 cups soft bread crumbs
1/2 cup spaghetti sauce
1 large egg
2 Tbsp. dried onion
1/4 tsp pepper
1 1/4 tsp salt
1 tsp garlic salt
1/2 tsp dried italian herbs
1/4 tsp garlic powder
2 Tbsp spaghetti sauce

Line slow cooker with foil. Grease. Combine all ingredients except for the 2 Tbsp spaghetti sauce. Shape into loaf. Place on top of foil in slow cooker. Spread 2 Tbsp spaghetti sauce over top. Cover. Cook on HIGH 2 1/2-3 hours or LOW for 5-6 hours.


Just Shar said...


Marey said...

Thanks for posting this! I am copying it to make sometime soon! Yummy! :)